Treasures of Colombia: Envuelto de Arroz (Colombian Street Food)

One of my favourite dishes in Colombia was originated right here where I live in the plains (El Llano) of Villavicencio, Meta. This traditional dish is called “Envuelto de Arroz” meaning wrapped rice; there are other versions as well – Envuelto de Maiz (wrapped corn) and Envuelto de Yucca (wrapped cassava). The Llaneros (people from … More Treasures of Colombia: Envuelto de Arroz (Colombian Street Food)

Treasures of Colombia: Mazamorra or Hominy Corn Porridge (Colombian Street Food)

Have you ever heard the expression “It’s a small world”? Well, indeed it is! From the cool mountains of the Andean region lies the second largest city and the capital of Antioquia in Colombia called Medellin. Then, we look to the land of wood and water located in the Caribbean Sea, the third largest island … More Treasures of Colombia: Mazamorra or Hominy Corn Porridge (Colombian Street Food)

Treasures of Colombia: Limonada de Coco (Coconut Lemonade)

Planning to visit Colombia in the near future? If so, I strongly recommend a typical drink known to the country’s inhabitants as Limonada de Coco (Coconut Lemonade). This cool drink, I have learned, is originated from the North Coast (La Costa) of Colombia.  Limonada de Coco (Coconut Lemonade) By: Stacy Ann Smith The Northern cost … More Treasures of Colombia: Limonada de Coco (Coconut Lemonade)

Treasures of Colombia: La Changua (Colombian Street Food)

Coffee is said by many to be an excellent starter to your day. It helps you to wake and liven you up to start that perfect day. However, Los Rolos or Los Bogotanos (people from Bogota, the capital of Colombia, Los Boyacences from Boyacá and the natives of Cundinamarca – Central Andean region in Colombia), … More Treasures of Colombia: La Changua (Colombian Street Food)

Treasures of Colombia: Empanada de Acacias (Colombian Street Food)

Hi, I am Stacy Ann, a likkle Jamaican girl who has had the opportunity to experience life on the other side of the world. I live and work here in Colombia, where their lifestyle, food, and culture is so similar to ours back home, in Jamaica. Every day is like a treasure hunt. So follow … More Treasures of Colombia: Empanada de Acacias (Colombian Street Food)

Treasures of Colombia: Colombian Amarillo A La Monseñor (Colombian Fish Dish)

No one can deny that the fish dish is a favorite, no matter where you are. Seafood is mostly good for you. In Colombia, we have a variety of options and today, we will sample the Amarillo a la Monseñor or Elevated Steam Fish. COLOMBIAN AMARILLO A LA MONSEÑOR – COLOMBIAN FISH DISH By: Stacey Ann Smith In … More Treasures of Colombia: Colombian Amarillo A La Monseñor (Colombian Fish Dish)

Treasures of Colombia: Arepa de Huevo (Colombian Street Food)

“Thou shalt not Judge!” a note to self. On my first trip to Sincelejo, Colombia (en la costa…on the Coast) in 2015; I saw on almost every street corner and at the University´s gate a popular street food called “Arepa de Huevo”.  Again, Thou shalt not judge! – I kinda “turned up my nose” at … More Treasures of Colombia: Arepa de Huevo (Colombian Street Food)

Treasures of Colombia: Bandeja Paisa (Colombian Street Food)

Feel the need to eat like a King?  Well the Bandeja Paisa is just the dish for you! The Bandeja Paisa is a typical dish of the Andean region Antioquia, Medellin. “Paisa” speaks about the people of that region and “Bandeja” means tray or platter on which the food is served – hence the name … More Treasures of Colombia: Bandeja Paisa (Colombian Street Food)

Treasures of Colombia: Sancocho de Gallina (Colombian Street Food)

The Sancocho is a traditional weekend meal, just like our Jamaican traditional weekend pumpkin soup; no matter the country, this soup is well loved by both nations. I can vividly remember growing up as a child and smelling the sweet aroma of the traditional pumpkin or chicken foot soup on a Saturday afternoon as it … More Treasures of Colombia: Sancocho de Gallina (Colombian Street Food)

Treasures of Colombia: Goulash (Colombian Street Food)

Beef is well loved by many all over the world and Colombia is not different. In my hometown of Villavicencio, Beef (cow) of the highest quality is reared here; and so it is only fitting that the Llaneros (people of this region) prepare and serve a very tasty beef stew called “Goulash”. Originally, the Goulash … More Treasures of Colombia: Goulash (Colombian Street Food)