Originally posted on JamaFo Jamaican Food:
The spring and summer seasons are upon us, thankfully the dreadful winter is gone, for the rest of this year at least. We will be sweating like bulls not far from now, getting all dehydrated and looking for quick solutions to relieve our discomfort. Today we give you a…
Now, this is considered a staple in Jamaican homes. It is mainly prepared for breakfast, but it can also be served any time of the day. Enjoy this week’s Jamaican Recipe of the Day, Johnny cakes or as you might know it, fry dumpling. Jamaican Recipe of the Day: Johnny Cakes (Fry Dumplings) Ingredients: 2 cups … More Jamaican Recipe of the Day: Johnny Cakes (Fry Dumplings)
Originally posted on Kateryna Barnes:
Jerk marinade– pre-blend. K.Barnes One of my favourite places in the world is Jamaica. Beautiful landscape, friendly people and tasty, tasty food. Just hours after we landed in Montego Bay, we grabbed some jerk chicken and pork at a local joint The Pork Pit and I loved it. I love spicy…
Jamaican Barbecued Chicken is sure a tantalising recipe option. This meal can be prepared easily and for any occasion. Jamaicans really know how to throw down and Jamaican Barbecued Chicken is just one of the fabulous menu options you can enjoy at home, at a restaurant or a party. Ingredients 2 whole chickens2 tsp. sugar6 tbsp. salt1 tsp. … More Jamaican Food / Recipes: Finger licking good, Jamaican Barbecued Chicken
Chocolate milk is objectively delicious, whether cold, boxed, hot or malted. The beverage has been a staple of American lunches for years (thanks, in part, to the U.S. milk lobby). It has also been the center of some controversy: parents can’t seem to decide if the beverage is a hero (saving their children from drinking soda at … More Jamaican Food / Recipes: Chocolate Milk Was Invented in Jamaica
Originally posted on JamaFo Jamaican Food:
A one pot meal is an easy way to make dinner for your family, especially when you are pressed for time. Today we give you a great recipe that will take care of that. The Callaloo is a popular Jamaican vegetable that is used in various dishes, but if…
Originally posted on Wok, Stock and Two Smoking Burners:
This was a bit of a departure from the Wok Wednesdays schedule. I had some leftover rice from the previous recipe and decided to try my hand at making fried rice. I love me some fried rice, so I chose the first recipe off the schedule…
Summer=Fruit. Fruit in and on and around everything! Even grilled meat. Yum, Yum. Spiced and smoky meat with bright, sweet fruit. I made this as a special occasion Jamaican dinner for when my friend, Sara (with no “h”), came over for dinner. I also subjected her to some other Jamaican dish that will remain unnamed because it was the … More Jamaican Recipe of the Day: Grilled Jamaican Pork Tenderloin Salad
There is nothing I like more than my Jamaican Dumplings; from birth till death, if you cook boiled food or soup and no dumplings, I will make certain you won’t hear the last of it. My Love For All Things DumplingS My brother and mom’s nickname for me is actually dumpling. When I used … More Jamaican Recipe of the Day: All things Dumplings, Fried Dumpling and Boiled Dumplings
Back home, jerk chicken is a common favorite of many Jamaicans. We even have jerk chicken vendors, selling this island favorite in much of our cities across the island. If you visit Kingston and travel to Half Way Tree or towards Papine, at night your nose will be twitching from the aromas steaming out of … More Recipe of the Day: Tasty Jamaican Jerk Seasoning Recipe
Tasty Island Food 